Chocolate Chai Latte Recipe

Author: Jessica Haggard

Here’s an easy 4-ingredient Chocolate Chai Latte recipe that combines your love for chai and chocolate together in one mug. It’s a simple spice-flavored drink that you can easily make at home with chai tea, milk, honey, and chocolate powder. It’s as easy as steeping the tea, mixing the other ingredients in, and serving hot!

5 from 54 votes

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Prep Time 5

Cook Time 10

Total Time 15

Course Drinks

Cuisine American

Servings (1.5 cup servings); 3 cups total

Calories 150 kcal

Ingredients

2 cups hot water
4 bags chai tea
1 cup milk
2 tablespoons honey
1 ½ tablespoons cocoa powder

Instructions

Bring the water to a boil in a small saucepan or tea kettle. Steep the tea bags for 5 minutes.
Prepare the frothed milk by steaming it and whisking briskly by hand or using an electric frother or the milk frothing attachment on an espresso machine. Alternatively, warm the milk and pour it into the tea (in step 4) without frothing.
Remove the tea bags and discard them. Add the sweetener and cocoa powder. Mix well to combine. Divide into two mugs.
Divide the milk between the two cups and fill to the brim. Serve hot.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 28gProtein: 5gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 1gCholesterol: 10mgSodium: 69mgFiber: 1gSugar: 23g

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