A beach charcuterie board is all you need if you want to make your summer getaway extra special this year. What sets this board apart is that it can be enjoyed outdoors - it’s like having a picnic at the beach, but better! Just remember to use ingredients that are not a hassle to transport and can withstand the hot weather.
Unpack your ingredients and prepare a clean, sturdy board.
Arrange the meats, distributing them evenly across the board.
Add the cheeses, placing them near the meat they best pair with.
Place in-season or tropical fruits in a way that complements the meats and cheeses.
Distribute a variety of bread and crackers across the board.
Finally, add any dips and spreads, placing them in bowls or small containers for easy dipping.
Fill empty spaces with dried fruits, nuts, pretzels, trail mix and other non-perishable items. You can also add fresh herbs or flowers to add an elegant touch.
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